SORGO manufacturing in Klagenfurt

COOKING · THERMAL PROCESSING · CORE TEMPERATURE

Precise cooking processes. Reproducible for every batch.

SORGO cooking systems are designed for each project to suit the product, trolley format, capacity and available heat supply. Cooking also remains a standard process of the SORGO hot-smoking system.

APPLICATION AREAS

Cooking systems

Meat & sausagePoultryPlant-basedConvenience foods

FIXED PROCESS FUNCTION

01Loading
02Pre-cooking
03Cooking & thermal processing
04Control core temperature
05Unloading

KONSTRUKTION & HYGIENE

Built for continuous use in food production.

The construction is hygienic, robust and easy to service, tailored to the planned cooking process.

01Interior and floor

Stainless steel 1.4571 (V4A) for the system interior and internal floor.

02Exterior cladding

Stainless steel 1.4301 (V2A) for the system exterior.

03Thermal equipment

The cooking system has heating; cooling and refrigerant selection are not part of the technical design of this product group.

04Project-specific design

Trolley count, row arrangement, trolley dimensions and door configuration form the basis of the detailed construction.

SORGO AIRFLOW · PRODUCT YIELD

Uniform results with the lowest possible weight loss.

01

One fan per trolley position

Each trolley position has its own fan motor with a stainless steel impeller manufactured in-house by SORGO.

02

High air recirculation capacity

Air capacity is designed for short, controlled processes and the highest possible product yield.

03

Uniform throughout the trolley

Air distribution is designed for comparable results at the top, bottom, centre, left and right of the trolley.

04

Easy to maintain

Individual fans can be serviced selectively and replaced separately if required.

05

Continue production

In multi-trolley systems, functioning trolley positions can continue to be used if an individual fan fails.

06

Reproducible cooking

Process control and core temperature regulation support repeatable results from batch to batch.

OPTIONAL EQUIPMENT

Add precisely what your process requires.

01

Cooling shower

A standard cooling shower is available as an option. Active blast chilling is not part of the cooking system.

02

Two-fluid atomising nozzle

A two-fluid atomising nozzle can optionally be provided for each trolley position.

03

CIP cleaning

The CIP system is optional. One cleaning station can clean several connected systems sequentially; the CIP pipes are not insulated.

CONTROL & PROCESS DOCUMENTATION

SORGO SCS X1 – your processes under control.

Intuitive operation on a 15.6-inch industrial touchscreen, storable programmes and precise process control. Also discover SORGO INSPECT for central documentation and optional remote operation via smartphone or tablet.

The cooking function is an integral part of the system. Cooling functions are not listed as standard equipment; optional showering and cleaning functions appear only when the corresponding equipment is installed.

Discover control & process documentation
SORGO SCS X1 process control

INSTALLATION & SYSTEM FLOOR

Three floor configurations – matched to installation and hygiene requirements.

The system floor is designed to suit trolley weight, loading method, building floor and hygiene concept. Our exceptionally robust floor construction withstands the heaviest loads; wheel ruts in the system floor are a thing of the past. All three floor variants can optionally be reinforced for heavy loads. This version is specifically intended for loading by pallet truck or forklift and can be designed for loads of up to 3 tonnes per trolley position.

Optional heavy-duty reinforcement · Up to 3 tonnes per trolley position
01

Installation on standard floor

The chamber is installed on a finished production floor with sufficient load-bearing capacity. An entry lip is used or a suitable entry plate manufactured to ensure a safe transition.

Simplest building preparation
02

Recessed and flush with floor level

The system is recessed into an opening in the production floor and precisely levelled using four adjustment screws. The full area beneath the system floor is then filled with fluid concrete. The upper surface of the system floor is flush with the production floor, allowing loading trolleys to be pushed in easily.

Easy entry for heavy trolleys
03

Hygienic floor with underfloor cleaning

A robust system floor with a sealed welded underside stands on adjustable feet in a hygienic tray. Two upward-facing cleaning nozzles specifically rinse the area beneath the system floor.

Maximum hygiene and cleanability

The floor variants apply to single- and multi-trolley systems; load capacity, foundation recess, tray and access are coordinated for the project.Reference illustration HR 3.000 · One stainless steel chamber / one trolley

TECHNISCHE AUSLEGUNG

Baugrößen und Kochleistung in einer klaren Übersicht.

Die Kochfunktion ist bei jeder KK-Anlage fest integriert. Wählen Sie Heizungsart und Bodenaufstellung; Kühlleistung und Kältemedien sind bewusst nicht Bestandteil dieser Auslegung.

01

Ausführung konfigurieren

Die Kochfunktion ist bei jeder KK-Anlage fest integriert. Wählen Sie Heizungsart und Bodenaufstellung; Kühlleistung und Kältemedien sind bewusst nicht Bestandteil dieser Auslegung.

Türausführung
Durchfahrsystem mit Vorder- und Rückwandtür. Anlagenlänge +200 mm.
Heizungsart
Bodenaufstellung
Gewählte AusführungKochen fest integriert · Elektro · 1-reihig

Bei Elektro-, Gas- und Ölbeheizung erfolgt die Befeuchtung über Kalt- oder Warmwassereinspeisung.

Bei eingebauter Heizung: 30 kW je Wagen.

Kühldusche, Zweistoff-Zerstäuberdüse je Wagenstellplatz und CIP-Reinigung bleiben separat ausgewiesene Optionen; daraus entsteht keine Intensivkühlfunktion.

02

Kochleistung und Abmessungen

TypWagenWagenmaßAnlagenabmessungenHeizleistung / KochenE-Anschlussleistung
KK300011-reihig1000 x 1000 x 2000 mmB 1450 x T 1290 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor30 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung34 kWHeizleistung: 30 kW
KK600021-reihig1000 x 1000 x 2000 mmB 1450 x T 2350 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor60 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung67 kWHeizleistung: 60 kW
KK900031-reihig1000 x 1000 x 2000 mmB 1450 x T 3440 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor90 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung100 kWHeizleistung: 90 kW
KK1200041-reihig1000 x 1000 x 2000 mmB 1450 x T 4520 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor120 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung133 kWHeizleistung: 120 kW
KK1500051-reihig1000 x 1000 x 2000 mmB 1450 x T 5600 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor150 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung166 kWHeizleistung: 150 kW
KK1800061-reihig1000 x 1000 x 2000 mmB 1450 x T 6680 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor180 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung199 kWHeizleistung: 180 kW
KK2400081-reihig1000 x 1000 x 2000 mmB 1450 x T 8840 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor240 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung265 kWHeizleistung: 240 kW
KK30000101-reihig1000 x 1000 x 2000 mmB 1450 x T 11000 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor300 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung331 kWHeizleistung: 300 kW
KK36000121-reihig1000 x 1000 x 2000 mmB 1450 x T 13160 x H 2820 mmAnlagengehäuse+ 300 mm Umluftmotor360 kWHeizleistung · ElektroKalt- oder Warmwassereinspeisung397 kWHeizleistung: 360 kW
Planungshinweis

Die Höhe wird getrennt für das Anlagengehäuse und die zusätzlichen 300 mm für den Umluftmotor angegeben. Alle Werte sind Richtwerte; jede SORGO Kochanlage wird individuell ausgelegt und gefertigt.

Die vollständige Tabelle mit Ihrer aktuellen Auswahl als PDF im A3-Querformat.

BROCHURE

Technical information to take away.

A compact PDF covering the product overview, processes and equipment options.

Cooking systems© SORGO Anlagenbau

TAILORED TO YOUR NEEDS

Your cooking system is developed around your process.

Product, capacity, trolley format, energy supply, room layout and level of automation determine the final solution.

PROJECT PLANNING

Let us discuss your requirements.

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